Seychelles vs East Timor: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Seychelles
- East Timor
How they compare
Seychelles currently reports 0.0135 kt against 0.0133 kt in East Timor, a difference of 0.0002 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Seychelles ahead.
Seychelles ranks 139th and East Timor ranks 140th of 225 countries.
Across the 4 decades both report, Seychelles averaged higher in 3 and East Timor in 1.
Head to head by decade
| Decade | Seychelles | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0043 kt | 0.0003 kt | 0.004 kt | Seychelles |
| 2000s | 0.0067 kt | 0.0003 kt | 0.0063 kt | Seychelles |
| 2010s | 0.0082 kt | 0.0038 kt | 0.0045 kt | Seychelles |
| 2020s | 0.0095 kt | 0.0126 kt | 0.0032 kt | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Seychelles or East Timor?
- Seychelles, at 0.0135 kt against 0.0133 kt in East Timor as of 2023.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Seychelles and East Timor?
- 0.0002 kt, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and East Timor?
- 34 years are reported by both, from 1990 to 2023.
- How do Seychelles and East Timor rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Seychelles ranks 139th and East Timor ranks 140th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf