Saint Vincent and the Grenadines vs Zimbabwe: Pesticides Manufacturing — Emissions (CO2eq) from N2O
Pesticides Manufacturing — Emissions (CO2eq) from N2O over time
- Saint Vincent and the Grenadines
- Zimbabwe
How they compare
Zimbabwe currently reports 0.0066 kt against 0.0061 kt in Saint Vincent and the Grenadines, a difference of 0.0005 kt.
That makes Zimbabwe's figure about 1.1 times Saint Vincent and the Grenadines's.
The two have swapped places 4 times across 30 shared years of data; in 1990 it was Zimbabwe ahead.
Saint Vincent and the Grenadines ranks 141st and Zimbabwe ranks 140th of 197 countries.
Zimbabwe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0262 kt | 0.1002 kt | 0.0741 kt | Zimbabwe |
| 2000s | 0.0127 kt | 0.1685 kt | 0.1558 kt | Zimbabwe |
| 2010s | 0.0154 kt | 0.0508 kt | 0.0354 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions (co2eq) from n2o, Saint Vincent and the Grenadines or Zimbabwe?
- Zimbabwe, at 0.0066 kt against 0.0061 kt in Saint Vincent and the Grenadines as of 2019.
- What is the difference in pesticides manufacturing — emissions (co2eq) from n2o between Saint Vincent and the Grenadines and Zimbabwe?
- 0.0005 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Zimbabwe?
- 30 years are reported by both, from 1990 to 2019.
- How do Saint Vincent and the Grenadines and Zimbabwe rank globally for pesticides manufacturing — emissions (co2eq) from n2o?
- Saint Vincent and the Grenadines ranks 141st and Zimbabwe ranks 140th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf