Antigua and Barbuda vs Serbia and Montenegro: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Antigua and Barbuda
- Serbia and Montenegro
How they compare
Antigua and Barbuda currently reports 0.0001 kt against 0.0001 kt in Serbia and Montenegro, a difference of 0 kt.
The two have swapped places 6 times across 14 shared years of data; in 1992 it was Serbia and Montenegro ahead.
Antigua and Barbuda ranks 109th and Serbia and Montenegro ranks 109th of 232 countries.
Across the 2 decades both report, Antigua and Barbuda averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Antigua and Barbuda | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0001 kt | 0 kt | Serbia and Montenegro |
| 2000s | 0.0001 kt | 0.0001 kt | 0 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Antigua and Barbuda or Serbia and Montenegro?
- Antigua and Barbuda, at 0.0001 kt against 0.0001 kt in Serbia and Montenegro as of 2023.
- What is the difference in pesticides manufacturing — emissions between Antigua and Barbuda and Serbia and Montenegro?
- 0 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Antigua and Barbuda and Serbia and Montenegro rank globally for pesticides manufacturing — emissions?
- Antigua and Barbuda ranks 109th and Serbia and Montenegro ranks 109th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf