Central America vs Republic of Korea: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Central America
- Republic of Korea
How they compare
Central America currently reports 0.0264 kt against 0.0059 kt in Republic of Korea, a difference of 0.0205 kt.
That makes Central America's figure about 4.5 times Republic of Korea's.
Across all 34 years both countries report, Central America has been ahead every year.
Central America ranks 19th and Republic of Korea ranks 25th of 33 groups.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0123 kt | 0.0045 kt | 0.0077 kt | Central America |
| 2000s | 0.0197 kt | 0.0055 kt | 0.0142 kt | Central America |
| 2010s | 0.0223 kt | 0.0048 kt | 0.0174 kt | Central America |
| 2020s | 0.0281 kt | 0.0055 kt | 0.0226 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Central America or Republic of Korea?
- Central America, at 0.0264 kt against 0.0059 kt in Republic of Korea as of 2023.
- What is the difference in pesticides manufacturing — emissions between Central America and Republic of Korea?
- 0.0205 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Republic of Korea rank globally for pesticides manufacturing — emissions?
- Central America ranks 19th and Republic of Korea ranks 25th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf