Germany vs Northern America: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Germany
- Northern America
How they compare
Northern America currently reports 0.1438 kt against 0.0197 kt in Germany, a difference of 0.1241 kt.
That makes Northern America's figure about 7.3 times Germany's.
Across all 34 years both countries report, Northern America has been ahead every year.
Germany ranks 7th and Northern America ranks 7th of 200 countries.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0222 kt | 0.1709 kt | 0.1488 kt | Northern America |
| 2000s | 0.0202 kt | 0.1496 kt | 0.1294 kt | Northern America |
| 2010s | 0.0255 kt | 0.1527 kt | 0.1273 kt | Northern America |
| 2020s | 0.0215 kt | 0.1455 kt | 0.1239 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Germany or Northern America?
- Northern America, at 0.1438 kt against 0.0197 kt in Germany as of 2023.
- What is the difference in pesticides manufacturing — emissions between Germany and Northern America?
- 0.1241 kt, with Northern America ahead.
- How many years of comparable data are there for Germany and Northern America?
- 34 years are reported by both, from 1990 to 2023.
- How do Germany and Northern America rank globally for pesticides manufacturing — emissions?
- Germany ranks 7th and Northern America ranks 7th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf