Greece vs Niger: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Greece
- Niger
How they compare
Greece currently reports 0 kt against 0 kt in Niger, a difference of 0 kt.
The two have swapped places 5 times across 33 shared years of data; in 1990 it was Greece ahead.
Greece ranks 125th and Niger ranks 125th of 200 countries.
Across the 4 decades both report, Greece averaged higher in 2 and Niger in 1.
Head to head by decade
| Decade | Greece | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0007 kt | 0.0002 kt | 0.0004 kt | Greece |
| 2000s | 0.0007 kt | 0 kt | 0.0006 kt | Greece |
| 2010s | 0.0001 kt | 0.0001 kt | 0 kt | Niger |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Greece or Niger?
- Greece, at 0 kt against 0 kt in Niger as of 2022.
- What is the difference in pesticides manufacturing — emissions between Greece and Niger?
- 0 kt, with Greece ahead.
- How many years of comparable data are there for Greece and Niger?
- 33 years are reported by both, from 1990 to 2022.
- How do Greece and Niger rank globally for pesticides manufacturing — emissions?
- Greece ranks 125th and Niger ranks 125th of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf