Nicaragua vs Southern Europe: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Nicaragua
- Southern Europe
How they compare
Southern Europe currently reports 0.0148 kt against 0.0059 kt in Nicaragua, a difference of 0.0089 kt.
That makes Southern Europe's figure about 2.5 times Nicaragua's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Nicaragua ranks 25th and Southern Europe ranks 24th of 232 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 kt | 0.0218 kt | 0.0214 kt | Southern Europe |
| 2000s | 0.0028 kt | 0.0227 kt | 0.0199 kt | Southern Europe |
| 2010s | 0.0022 kt | 0.0203 kt | 0.0181 kt | Southern Europe |
| 2020s | 0.0056 kt | 0.017 kt | 0.0114 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Nicaragua or Southern Europe?
- Southern Europe, at 0.0148 kt against 0.0059 kt in Nicaragua as of 2023.
- What is the difference in pesticides manufacturing — emissions between Nicaragua and Southern Europe?
- 0.0089 kt, with Southern Europe ahead.
- How many years of comparable data are there for Nicaragua and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Nicaragua and Southern Europe rank globally for pesticides manufacturing — emissions?
- Nicaragua ranks 25th and Southern Europe ranks 24th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf