Samoa vs Slovakia: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Samoa
- Slovakia
How they compare
Samoa currently reports 0.0001 kt against 0.0001 kt in Slovakia, a difference of 0 kt.
Across all 17 years both countries report, Slovakia has been ahead every year.
Samoa ranks 92nd and Slovakia ranks 92nd of 200 countries.
Slovakia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Samoa | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0011 kt | 0.0011 kt | Slovakia |
| 2000s | 0 kt | 0.0002 kt | 0.0002 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Samoa or Slovakia?
- Samoa, at 0.0001 kt against 0.0001 kt in Slovakia as of 2023.
- What is the difference in pesticides manufacturing — emissions between Samoa and Slovakia?
- 0 kt, with Samoa ahead.
- How many years of comparable data are there for Samoa and Slovakia?
- 17 years are reported by both, from 1993 to 2009.
- How do Samoa and Slovakia rank globally for pesticides manufacturing — emissions?
- Samoa ranks 92nd and Slovakia ranks 92nd of 200 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf