Slovakia vs East Timor: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Slovakia
- East Timor
How they compare
Slovakia currently reports 0.0001 kt against 0.0001 kt in East Timor, a difference of 0 kt.
Across all 17 years both countries report, Slovakia has been ahead every year.
Slovakia ranks 109th and East Timor ranks 109th of 232 countries.
Slovakia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Slovakia | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0011 kt | 0 kt | 0.0011 kt | Slovakia |
| 2000s | 0.0002 kt | 0 kt | 0.0002 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Slovakia or East Timor?
- Slovakia, at 0.0001 kt against 0.0001 kt in East Timor as of 2009.
- What is the difference in pesticides manufacturing — emissions between Slovakia and East Timor?
- 0 kt, with Slovakia ahead.
- How many years of comparable data are there for Slovakia and East Timor?
- 17 years are reported by both, from 1993 to 2009.
- How do Slovakia and East Timor rank globally for pesticides manufacturing — emissions?
- Slovakia ranks 109th and East Timor ranks 109th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf