Saint Lucia vs Palestine, State of: Pesticides Manufacturing — Emissions
Pesticides Manufacturing — Emissions over time
- Saint Lucia
- Palestine, State of
How they compare
Saint Lucia currently reports 0.0001 kt against 0.0001 kt in Palestine, State of, a difference of 0 kt.
Across all 34 years both countries report, Palestine, State of has been ahead every year.
Saint Lucia ranks 109th and Palestine, State of ranks 109th of 232 countries.
Palestine, State of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Saint Lucia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Palestine, State of |
| 2000s | 0 kt | 0.0001 kt | 0.0001 kt | Palestine, State of |
| 2010s | 0 kt | 0.0001 kt | 0.0001 kt | Palestine, State of |
| 2020s | 0.0001 kt | 0.0001 kt | 0 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pesticides manufacturing — emissions, Saint Lucia or Palestine, State of?
- Saint Lucia, at 0.0001 kt against 0.0001 kt in Palestine, State of as of 2023.
- What is the difference in pesticides manufacturing — emissions between Saint Lucia and Palestine, State of?
- 0 kt, with Saint Lucia ahead.
- How many years of comparable data are there for Saint Lucia and Palestine, State of?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Lucia and Palestine, State of rank globally for pesticides manufacturing — emissions?
- Saint Lucia ranks 109th and Palestine, State of ranks 109th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pesticides Manufacturing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf