Belarus vs Eastern Europe: Potatoes — Crop residues

Belarus
0.3197 kt
in 2050
Eastern Europe
2.28 kt
in 2050
Belarus rank
9th
Eastern Europe rank
7th

Potatoes — Crop residues over time

  • Belarus
  • Eastern Europe
0246196120052050

How they compare

Eastern Europe currently reports 2.28 kt against 0.3197 kt in Belarus, a difference of 1.96 kt.

That makes Eastern Europe's figure about 7.1 times Belarus's.

Across all 34 years both countries report, Eastern Europe has been ahead every year.

Belarus ranks 9th and Eastern Europe ranks 7th of 154 countries.

Eastern Europe has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Belarus Eastern Europe Difference Ahead
1990s 0.3801 kt 4 kt 3.62 kt Eastern Europe
2000s 0.2984 kt 3.08 kt 2.78 kt Eastern Europe
2010s 0.1816 kt 2.42 kt 2.24 kt Eastern Europe
2020s 0.1185 kt 1.82 kt 1.7 kt Eastern Europe
2030s 0.3103 kt 2.56 kt 2.25 kt Eastern Europe
2050s 0.3197 kt 2.28 kt 1.96 kt Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Belarus or Eastern Europe?
Eastern Europe, at 2.28 kt against 0.3197 kt in Belarus as of 2050.
What is the difference in potatoes — crop residues between Belarus and Eastern Europe?
1.96 kt, with Eastern Europe ahead.
How many years of comparable data are there for Belarus and Eastern Europe?
34 years are reported by both, from 1992 to 2050.
How do Belarus and Eastern Europe rank globally for potatoes — crop residues?
Belarus ranks 9th and Eastern Europe ranks 7th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Eastern Europe: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/belarus/eastern-europe/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).