Belarus vs Syrian Arab Republic: Potatoes — Crop residues (Direct emissions N2O)
Potatoes — Crop residues (Direct emissions N2O) over time
- Belarus
- Syrian Arab Republic
How they compare
Belarus currently reports 0.3197 kt against 0.0334 kt in Syrian Arab Republic, a difference of 0.2863 kt.
That makes Belarus's figure about 9.6 times Syrian Arab Republic's.
Across all 34 years both countries report, Belarus has been ahead every year.
Belarus ranks 9th and Syrian Arab Republic ranks 9th of 154 countries.
Belarus has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3801 kt | 0.0139 kt | 0.3663 kt | Belarus |
| 2000s | 0.2984 kt | 0.0183 kt | 0.28 kt | Belarus |
| 2010s | 0.1816 kt | 0.0183 kt | 0.1633 kt | Belarus |
| 2020s | 0.1185 kt | 0.0181 kt | 0.1004 kt | Belarus |
| 2030s | 0.3103 kt | 0.0276 kt | 0.2827 kt | Belarus |
| 2050s | 0.3197 kt | 0.0334 kt | 0.2863 kt | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Belarus or Syrian Arab Republic?
- Belarus, at 0.3197 kt against 0.0334 kt in Syrian Arab Republic as of 2050.
- What is the difference in potatoes — crop residues between Belarus and Syrian Arab Republic?
- 0.2863 kt, with Belarus ahead.
- How many years of comparable data are there for Belarus and Syrian Arab Republic?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Syrian Arab Republic rank globally for potatoes — crop residues?
- Belarus ranks 9th and Syrian Arab Republic ranks 9th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).