Belarus vs United Republic of Tanzania: Potatoes — Crop residues
Potatoes — Crop residues over time
- Belarus
- United Republic of Tanzania
How they compare
Belarus currently reports 0.3197 kt against 0.0834 kt in United Republic of Tanzania, a difference of 0.2363 kt.
That makes Belarus's figure about 3.8 times United Republic of Tanzania's.
Across all 34 years both countries report, Belarus has been ahead every year.
Belarus ranks 9th and United Republic of Tanzania ranks 7th of 154 countries.
Belarus has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3801 kt | 0.0327 kt | 0.3474 kt | Belarus |
| 2000s | 0.2984 kt | 0.0484 kt | 0.25 kt | Belarus |
| 2010s | 0.1816 kt | 0.0746 kt | 0.107 kt | Belarus |
| 2020s | 0.1185 kt | 0.0556 kt | 0.0629 kt | Belarus |
| 2030s | 0.3103 kt | 0.0534 kt | 0.2569 kt | Belarus |
| 2050s | 0.3197 kt | 0.0834 kt | 0.2363 kt | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Belarus or United Republic of Tanzania?
- Belarus, at 0.3197 kt against 0.0834 kt in United Republic of Tanzania as of 2050.
- What is the difference in potatoes — crop residues between Belarus and United Republic of Tanzania?
- 0.2363 kt, with Belarus ahead.
- How many years of comparable data are there for Belarus and United Republic of Tanzania?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and United Republic of Tanzania rank globally for potatoes — crop residues?
- Belarus ranks 9th and United Republic of Tanzania ranks 7th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).