Lesotho vs Sri Lanka: Potatoes — Crop residues (Direct emissions N2O)

Lesotho
0.0052 kt
in 2050
Sri Lanka
0.006 kt
in 2050
Lesotho rank
104th
Sri Lanka rank
101st

Potatoes — Crop residues (Direct emissions N2O) over time

  • Lesotho
  • Sri Lanka
00.0020.0040.006196120052050

How they compare

Sri Lanka currently reports 0.006 kt against 0.0052 kt in Lesotho, a difference of 0.0008 kt.

That makes Sri Lanka's figure about 1.2 times Lesotho's.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Sri Lanka ahead.

Lesotho ranks 104th and Sri Lanka ranks 101st of 154 countries.

Across the 9 decades both report, Lesotho averaged higher in 3 and Sri Lanka in 6.

Head to head by decade

Decade Lesotho Sri Lanka Difference Ahead
1960s 0.0001 kt 0.0005 kt 0.0004 kt Sri Lanka
1970s 0.0003 kt 0.0016 kt 0.0013 kt Sri Lanka
1980s 0.001 kt 0.0034 kt 0.0023 kt Sri Lanka
1990s 0.0025 kt 0.0032 kt 0.0007 kt Sri Lanka
2000s 0.0033 kt 0.0029 kt 0.0004 kt Lesotho
2010s 0.0043 kt 0.0029 kt 0.0015 kt Lesotho
2020s 0.0046 kt 0.0021 kt 0.0024 kt Lesotho
2030s 0.0043 kt 0.0046 kt 0.0003 kt Sri Lanka
2050s 0.0052 kt 0.006 kt 0.0008 kt Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Lesotho or Sri Lanka?
Sri Lanka, at 0.006 kt against 0.0052 kt in Lesotho as of 2050.
What is the difference in potatoes — crop residues between Lesotho and Sri Lanka?
0.0008 kt, with Sri Lanka ahead.
How many years of comparable data are there for Lesotho and Sri Lanka?
65 years are reported by both, from 1961 to 2050.
How do Lesotho and Sri Lanka rank globally for potatoes — crop residues?
Lesotho ranks 104th and Sri Lanka ranks 101st of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lesotho vs Sri Lanka: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/lesotho/sri-lanka/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).