OECD vs United Republic of Tanzania: Potatoes — Crop residues

OECD
2.64 kt
in 2050
United Republic of Tanzania
0.0834 kt
in 2050
OECD rank
4th
United Republic of Tanzania rank
7th

Potatoes — Crop residues over time

  • OECD
  • United Republic of Tanzania
0246196120052050

How they compare

OECD currently reports 2.64 kt against 0.0834 kt in United Republic of Tanzania, a difference of 2.56 kt.

That makes OECD's figure about 31.6 times United Republic of Tanzania's.

Across all 65 years both countries report, OECD has been ahead every year.

OECD ranks 4th and United Republic of Tanzania ranks 7th of 154 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade OECD United Republic of Tanzania Difference Ahead
1960s 5.14 kt 0.0026 kt 5.14 kt OECD
1970s 4.45 kt 0.0111 kt 4.44 kt OECD
1980s 3.8 kt 0.0261 kt 3.77 kt OECD
1990s 3.42 kt 0.0322 kt 3.39 kt OECD
2000s 2.76 kt 0.0484 kt 2.71 kt OECD
2010s 2.3 kt 0.0746 kt 2.23 kt OECD
2020s 2.24 kt 0.0556 kt 2.18 kt OECD
2030s 2.71 kt 0.0534 kt 2.65 kt OECD
2050s 2.64 kt 0.0834 kt 2.55 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, OECD or United Republic of Tanzania?
OECD, at 2.64 kt against 0.0834 kt in United Republic of Tanzania as of 2050.
What is the difference in potatoes — crop residues between OECD and United Republic of Tanzania?
2.56 kt, with OECD ahead.
How many years of comparable data are there for OECD and United Republic of Tanzania?
65 years are reported by both, from 1961 to 2050.
How do OECD and United Republic of Tanzania rank globally for potatoes — crop residues?
OECD ranks 4th and United Republic of Tanzania ranks 7th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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OECD vs United Republic of Tanzania: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/oecd/united-republic-of-tanzania/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).