Bhutan vs Cyprus: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Bhutan
- Cyprus
How they compare
Bhutan currently reports 0.0054 kt against 0.0046 kt in Cyprus, a difference of 0.0008 kt.
That makes Bhutan's figure about 1.2 times Cyprus's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Cyprus ahead.
Bhutan ranks 107th and Cyprus ranks 110th of 154 countries.
Across the 9 decades both report, Bhutan averaged higher in 1 and Cyprus in 8.
Head to head by decade
| Decade | Bhutan | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0066 kt | 0.0052 kt | Cyprus |
| 1970s | 0.0017 kt | 0.0066 kt | 0.0048 kt | Cyprus |
| 1980s | 0.0021 kt | 0.0065 kt | 0.0044 kt | Cyprus |
| 1990s | 0.0019 kt | 0.0067 kt | 0.0048 kt | Cyprus |
| 2000s | 0.0028 kt | 0.0048 kt | 0.002 kt | Cyprus |
| 2010s | 0.0029 kt | 0.0039 kt | 0.0009 kt | Cyprus |
| 2020s | 0.0022 kt | 0.0034 kt | 0.0012 kt | Cyprus |
| 2030s | 0.0049 kt | 0.0051 kt | 0.0002 kt | Cyprus |
| 2050s | 0.0054 kt | 0.0046 kt | 0.0008 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Bhutan or Cyprus?
- Bhutan, at 0.0054 kt against 0.0046 kt in Cyprus as of 2050.
- What is the difference in potatoes — crop residues between Bhutan and Cyprus?
- 0.0008 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Cyprus?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Cyprus rank globally for potatoes — crop residues?
- Bhutan ranks 107th and Cyprus ranks 110th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).