Cabo Verde vs Southern Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- Cabo Verde
- Southern Africa
How they compare
Southern Africa currently reports 0.0977 kt against 0.0004 kt in Cabo Verde, a difference of 0.0973 kt.
That makes Southern Africa's figure about 244.2 times Cabo Verde's.
Across all 65 years both countries report, Southern Africa has been ahead every year.
Cabo Verde ranks 32nd and Southern Africa ranks 29th of 32 countries.
Southern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 kt | 0.0277 kt | 0.0275 kt | Southern Africa |
| 1970s | 0.0001 kt | 0.0335 kt | 0.0334 kt | Southern Africa |
| 1980s | 0.0001 kt | 0.0466 kt | 0.0465 kt | Southern Africa |
| 1990s | 0.0001 kt | 0.0559 kt | 0.0558 kt | Southern Africa |
| 2000s | 0.0002 kt | 0.0627 kt | 0.0625 kt | Southern Africa |
| 2010s | 0.0002 kt | 0.0795 kt | 0.0792 kt | Southern Africa |
| 2020s | 0.0001 kt | 0.0858 kt | 0.0857 kt | Southern Africa |
| 2030s | 0.0003 kt | 0.0847 kt | 0.0844 kt | Southern Africa |
| 2050s | 0.0004 kt | 0.0977 kt | 0.0973 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Cabo Verde or Southern Africa?
- Southern Africa, at 0.0977 kt against 0.0004 kt in Cabo Verde as of 2050.
- What is the difference in potatoes — crop residues between Cabo Verde and Southern Africa?
- 0.0973 kt, with Southern Africa ahead.
- How many years of comparable data are there for Cabo Verde and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Southern Africa rank globally for potatoes — crop residues?
- Cabo Verde ranks 32nd and Southern Africa ranks 29th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).