French Polynesia vs Papua New Guinea: Potatoes — Crop residues

French Polynesia
0.0001 kt
in 2050
Papua New Guinea
0.0002 kt
in 2050
French Polynesia rank
143rd
Papua New Guinea rank
141st

Potatoes — Crop residues over time

  • French Polynesia
  • Papua New Guinea
00000196120052050

How they compare

Papua New Guinea currently reports 0.0002 kt against 0.0001 kt in French Polynesia, a difference of 0.0001 kt.

That makes Papua New Guinea's figure about 2.0 times French Polynesia's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Papua New Guinea ahead.

French Polynesia ranks 143rd and Papua New Guinea ranks 141st of 154 countries.

Across the 9 decades both report, French Polynesia averaged higher in 3 and Papua New Guinea in 4.

Head to head by decade

Decade French Polynesia Papua New Guinea Difference Ahead
1960s 0 kt 0 kt 0 kt
1970s 0.0001 kt 0 kt 0.0001 kt French Polynesia
1980s 0.0001 kt 0 kt 0.0001 kt French Polynesia
1990s 0.0001 kt 0 kt 0.0001 kt French Polynesia
2000s 0 kt 0.0001 kt 0.0001 kt Papua New Guinea
2010s 0 kt 0.0001 kt 0.0001 kt Papua New Guinea
2020s 0 kt 0.0001 kt 0.0001 kt Papua New Guinea
2030s 0.0001 kt 0.0001 kt 0 kt
2050s 0.0001 kt 0.0002 kt 0.0001 kt Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, French Polynesia or Papua New Guinea?
Papua New Guinea, at 0.0002 kt against 0.0001 kt in French Polynesia as of 2050.
What is the difference in potatoes — crop residues between French Polynesia and Papua New Guinea?
0.0001 kt, with Papua New Guinea ahead.
How many years of comparable data are there for French Polynesia and Papua New Guinea?
63 years are reported by both, from 1961 to 2050.
How do French Polynesia and Papua New Guinea rank globally for potatoes — crop residues?
French Polynesia ranks 143rd and Papua New Guinea ranks 141st of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Polynesia vs Papua New Guinea: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/french-polynesia/papua-new-guinea/

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<a href="https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/french-polynesia/papua-new-guinea/">French Polynesia vs Papua New Guinea: Potatoes — Crop residues</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).