Kenya vs Latin America and the Caribbean: Potatoes — Crop residues
Potatoes — Crop residues over time
- Kenya
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 0.9546 kt against 0.2325 kt in Kenya, a difference of 0.7221 kt.
That makes Latin America and the Caribbean's figure about 4.1 times Kenya's.
Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.
Kenya ranks 15th and Latin America and the Caribbean ranks 17th of 154 countries.
Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0149 kt | 0.5815 kt | 0.5665 kt | Latin America and the Caribbean |
| 1970s | 0.0222 kt | 0.6283 kt | 0.6061 kt | Latin America and the Caribbean |
| 1980s | 0.0342 kt | 0.6542 kt | 0.62 kt | Latin America and the Caribbean |
| 1990s | 0.0525 kt | 0.6887 kt | 0.6362 kt | Latin America and the Caribbean |
| 2000s | 0.0834 kt | 0.7116 kt | 0.6281 kt | Latin America and the Caribbean |
| 2010s | 0.1024 kt | 0.794 kt | 0.6915 kt | Latin America and the Caribbean |
| 2020s | 0.1276 kt | 0.8276 kt | 0.7 kt | Latin America and the Caribbean |
| 2030s | 0.1502 kt | 0.8652 kt | 0.715 kt | Latin America and the Caribbean |
| 2050s | 0.2325 kt | 0.9546 kt | 0.7221 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Kenya or Latin America and the Caribbean?
- Latin America and the Caribbean, at 0.9546 kt against 0.2325 kt in Kenya as of 2050.
- What is the difference in potatoes — crop residues between Kenya and Latin America and the Caribbean?
- 0.7221 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Kenya and Latin America and the Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Latin America and the Caribbean rank globally for potatoes — crop residues?
- Kenya ranks 15th and Latin America and the Caribbean ranks 17th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).