Middle Africa vs OECD: Potatoes — Crop residues

Middle Africa
0.1695 kt
in 2050
OECD
3.23 kt
in 2050
Middle Africa rank
5th
OECD rank
4th

Potatoes — Crop residues over time

  • Middle Africa
  • OECD
0246196120052050

How they compare

OECD currently reports 3.23 kt against 0.1695 kt in Middle Africa, a difference of 3.06 kt.

That makes OECD's figure about 19.1 times Middle Africa's.

Across all 65 years both countries report, OECD has been ahead every year.

Middle Africa ranks 5th and OECD ranks 4th of 18 groups.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Middle Africa OECD Difference Ahead
1960s 0.0095 kt 6.3 kt 6.29 kt OECD
1970s 0.0134 kt 5.45 kt 5.44 kt OECD
1980s 0.0199 kt 4.65 kt 4.63 kt OECD
1990s 0.0202 kt 4.19 kt 4.17 kt OECD
2000s 0.0679 kt 3.38 kt 3.31 kt OECD
2010s 0.0805 kt 2.82 kt 2.74 kt OECD
2020s 0.0723 kt 2.74 kt 2.67 kt OECD
2030s 0.1257 kt 3.32 kt 3.19 kt OECD
2050s 0.1695 kt 3.23 kt 3.06 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Middle Africa or OECD?
OECD, at 3.23 kt against 0.1695 kt in Middle Africa as of 2050.
What is the difference in potatoes — crop residues between Middle Africa and OECD?
3.06 kt, with OECD ahead.
How many years of comparable data are there for Middle Africa and OECD?
65 years are reported by both, from 1961 to 2050.
How do Middle Africa and OECD rank globally for potatoes — crop residues?
Middle Africa ranks 5th and OECD ranks 4th of 18 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Middle Africa vs OECD: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/middle-africa/oecd/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).