New Caledonia vs Papua New Guinea: Potatoes — Crop residues
Potatoes — Crop residues over time
- New Caledonia
- Papua New Guinea
How they compare
New Caledonia currently reports 0.0002 kt against 0.0002 kt in Papua New Guinea, a difference of 0 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was New Caledonia ahead.
New Caledonia ranks 141st and Papua New Guinea ranks 141st of 154 countries.
New Caledonia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | New Caledonia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0001 kt | New Caledonia |
| 1970s | 0.0001 kt | 0 kt | 0.0001 kt | New Caledonia |
| 1980s | 0.0001 kt | 0 kt | 0.0001 kt | New Caledonia |
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | New Caledonia |
| 2000s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2010s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2020s | 0.0001 kt | 0.0001 kt | 0 kt | New Caledonia |
| 2030s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2050s | 0.0002 kt | 0.0002 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, New Caledonia or Papua New Guinea?
- New Caledonia, at 0.0002 kt against 0.0002 kt in Papua New Guinea as of 2050.
- What is the difference in potatoes — crop residues between New Caledonia and Papua New Guinea?
- 0 kt, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Papua New Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do New Caledonia and Papua New Guinea rank globally for potatoes — crop residues?
- New Caledonia ranks 141st and Papua New Guinea ranks 141st of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).