Nigeria vs Romania: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Nigeria
- Romania
How they compare
Nigeria currently reports 0.1666 kt against 0.1639 kt in Romania, a difference of 0.0027 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Romania ahead.
Nigeria ranks 22nd and Romania ranks 24th of 170 countries.
Across the 9 decades both report, Nigeria averaged higher in 3 and Romania in 6.
Head to head by decade
| Decade | Nigeria | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0.1849 kt | 0.1836 kt | Romania |
| 1970s | 0.0021 kt | 0.1962 kt | 0.1942 kt | Romania |
| 1980s | 0.0036 kt | 0.2268 kt | 0.2232 kt | Romania |
| 1990s | 0.0163 kt | 0.1644 kt | 0.1481 kt | Romania |
| 2000s | 0.1145 kt | 0.1874 kt | 0.0728 kt | Romania |
| 2010s | 0.1497 kt | 0.143 kt | 0.0066 kt | Nigeria |
| 2020s | 0.1557 kt | 0.0622 kt | 0.0935 kt | Nigeria |
| 2030s | 0.1429 kt | 0.1851 kt | 0.0422 kt | Romania |
| 2050s | 0.1666 kt | 0.1639 kt | 0.0027 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nigeria or Romania?
- Nigeria, at 0.1666 kt against 0.1639 kt in Romania as of 2050.
- What is the difference in potatoes — crop residues between Nigeria and Romania?
- 0.0027 kt, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Nigeria and Romania rank globally for potatoes — crop residues?
- Nigeria ranks 22nd and Romania ranks 24th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).