Annex I countries vs OECD: Potatoes — Crop residues (Indirect emissions N2O)

Annex I countries
0.9926 kt
in 2050
OECD
0.5933 kt
in 2050
Annex I countries rank
4th
OECD rank
4th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Annex I countries
  • OECD
0.511.522.5196120052050

How they compare

Annex I countries currently reports 0.9926 kt against 0.5933 kt in OECD, a difference of 0.3993 kt.

That makes Annex I countries's figure about 1.7 times OECD's.

Across all 65 years both countries report, Annex I countries has been ahead every year.

Annex I countries ranks 4th and OECD ranks 4th of 34 groups.

Annex I countries has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Annex I countries OECD Difference Ahead
1960s 2.18 kt 1.16 kt 1.02 kt Annex I countries
1970s 1.95 kt 1 kt 0.9443 kt Annex I countries
1980s 1.67 kt 0.8539 kt 0.8146 kt Annex I countries
1990s 1.45 kt 0.7699 kt 0.6774 kt Annex I countries
2000s 1.18 kt 0.6212 kt 0.5576 kt Annex I countries
2010s 0.9786 kt 0.5178 kt 0.4607 kt Annex I countries
2020s 0.8442 kt 0.503 kt 0.3412 kt Annex I countries
2030s 1.07 kt 0.609 kt 0.4564 kt Annex I countries
2050s 0.9926 kt 0.5933 kt 0.3993 kt Annex I countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Annex I countries or OECD?
Annex I countries, at 0.9926 kt against 0.5933 kt in OECD as of 2050.
What is the difference in potatoes — crop residues between Annex I countries and OECD?
0.3993 kt, with Annex I countries ahead.
How many years of comparable data are there for Annex I countries and OECD?
65 years are reported by both, from 1961 to 2050.
How do Annex I countries and OECD rank globally for potatoes — crop residues?
Annex I countries ranks 4th and OECD ranks 4th of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Annex I countries vs OECD: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/annex-i-countries/oecd/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).