Central America vs Nepal: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- Central America
- Nepal
How they compare
Nepal currently reports 0.0271 kt against 0.0264 kt in Central America, a difference of 0.0007 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Central America ahead.
Central America ranks 31st and Nepal ranks 28th of 34 groups.
Across the 9 decades both report, Central America averaged higher in 4 and Nepal in 5.
Head to head by decade
| Decade | Central America | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0056 kt | 0.004 kt | 0.0016 kt | Central America |
| 1970s | 0.0082 kt | 0.0049 kt | 0.0034 kt | Central America |
| 1980s | 0.0106 kt | 0.0063 kt | 0.0044 kt | Central America |
| 1990s | 0.0119 kt | 0.0103 kt | 0.0016 kt | Central America |
| 2000s | 0.0142 kt | 0.0171 kt | 0.003 kt | Nepal |
| 2010s | 0.0153 kt | 0.0244 kt | 0.0091 kt | Nepal |
| 2020s | 0.017 kt | 0.0267 kt | 0.0097 kt | Nepal |
| 2030s | 0.0217 kt | 0.0242 kt | 0.0025 kt | Nepal |
| 2050s | 0.0264 kt | 0.0271 kt | 0.0007 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Central America or Nepal?
- Nepal, at 0.0271 kt against 0.0264 kt in Central America as of 2050.
- What is the difference in potatoes — crop residues between Central America and Nepal?
- 0.0007 kt, with Nepal ahead.
- How many years of comparable data are there for Central America and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Central America and Nepal rank globally for potatoes — crop residues?
- Central America ranks 31st and Nepal ranks 28th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).