China vs World: Potatoes — Crop residues (Indirect emissions N2O)
Potatoes — Crop residues (Indirect emissions N2O) over time
- China
- World
How they compare
World currently reports 2.92 kt against 0.6174 kt in China, a difference of 2.3 kt.
That makes World's figure about 4.7 times China's.
Across all 65 years both countries report, World has been ahead every year.
China ranks 2nd and World ranks 1st of 170 countries.
World has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1857 kt | 2.62 kt | 2.43 kt | World |
| 1970s | 0.2469 kt | 2.51 kt | 2.26 kt | World |
| 1980s | 0.2861 kt | 2.36 kt | 2.07 kt | World |
| 1990s | 0.4258 kt | 2.42 kt | 1.99 kt | World |
| 2000s | 0.5883 kt | 2.54 kt | 1.95 kt | World |
| 2010s | 0.6644 kt | 2.63 kt | 1.97 kt | World |
| 2020s | 0.6786 kt | 2.6 kt | 1.92 kt | World |
| 2030s | 0.6126 kt | 2.77 kt | 2.16 kt | World |
| 2050s | 0.6174 kt | 2.92 kt | 2.3 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, China or World?
- World, at 2.92 kt against 0.6174 kt in China as of 2050.
- What is the difference in potatoes — crop residues between China and World?
- 2.3 kt, with World ahead.
- How many years of comparable data are there for China and World?
- 65 years are reported by both, from 1961 to 2050.
- How do China and World rank globally for potatoes — crop residues?
- China ranks 2nd and World ranks 1st of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).