Cyprus vs Niger: Potatoes — Crop residues (Indirect emissions N2O)

Cyprus
0.0009 kt
in 2050
Niger
0.0009 kt
in 2050
Cyprus rank
119th
Niger rank
119th

Potatoes — Crop residues (Indirect emissions N2O) over time

  • Cyprus
  • Niger
00.0010.0010.0020.0020.003196120052050

How they compare

Cyprus currently reports 0.0009 kt against 0.0009 kt in Niger, a difference of 0 kt.

The two have swapped places 3 times across 49 shared years of data; in 1977 it was Cyprus ahead.

Cyprus ranks 119th and Niger ranks 119th of 170 countries.

Across the 8 decades both report, Cyprus averaged higher in 5 and Niger in 1.

Head to head by decade

Decade Cyprus Niger Difference Ahead
1970s 0.0012 kt 0 kt 0.0012 kt Cyprus
1980s 0.0012 kt 0 kt 0.0012 kt Cyprus
1990s 0.0012 kt 0.0001 kt 0.0011 kt Cyprus
2000s 0.0009 kt 0.0002 kt 0.0007 kt Cyprus
2010s 0.0007 kt 0.0007 kt 0 kt —
2020s 0.0006 kt 0.0019 kt 0.0012 kt Niger
2030s 0.0009 kt 0.0005 kt 0.0004 kt Cyprus
2050s 0.0009 kt 0.0009 kt 0 kt —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Cyprus or Niger?
Cyprus, at 0.0009 kt against 0.0009 kt in Niger as of 2050.
What is the difference in potatoes — crop residues between Cyprus and Niger?
0 kt, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Niger?
49 years are reported by both, from 1977 to 2050.
How do Cyprus and Niger rank globally for potatoes — crop residues?
Cyprus ranks 119th and Niger ranks 119th of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Niger: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/cyprus/niger/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).