Indonesia vs Southern Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- Indonesia
- Southern Africa
How they compare
Indonesia currently reports 0.0182 kt against 0.0179 kt in Southern Africa, a difference of 0.0003 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Southern Africa ahead.
Indonesia ranks 32nd and Southern Africa ranks 29th of 154 countries.
Across the 9 decades both report, Indonesia averaged higher in 1 and Southern Africa in 8.
Head to head by decade
| Decade | Indonesia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0013 kt | 0.0051 kt | 0.0038 kt | Southern Africa |
| 1970s | 0.002 kt | 0.0062 kt | 0.0042 kt | Southern Africa |
| 1980s | 0.0036 kt | 0.0086 kt | 0.005 kt | Southern Africa |
| 1990s | 0.0071 kt | 0.0103 kt | 0.0031 kt | Southern Africa |
| 2000s | 0.0083 kt | 0.0115 kt | 0.0032 kt | Southern Africa |
| 2010s | 0.0093 kt | 0.0146 kt | 0.0053 kt | Southern Africa |
| 2020s | 0.01 kt | 0.0158 kt | 0.0058 kt | Southern Africa |
| 2030s | 0.0129 kt | 0.0156 kt | 0.0027 kt | Southern Africa |
| 2050s | 0.0182 kt | 0.0179 kt | 0.0003 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Indonesia or Southern Africa?
- Indonesia, at 0.0182 kt against 0.0179 kt in Southern Africa as of 2050.
- What is the difference in potatoes — crop residues between Indonesia and Southern Africa?
- 0.0003 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Southern Africa rank globally for potatoes — crop residues?
- Indonesia ranks 32nd and Southern Africa ranks 29th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).