Azerbaijan vs Uzbekistan: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Azerbaijan
- Uzbekistan
How they compare
Azerbaijan currently reports 2.78 million kg against 2.49 million kg in Uzbekistan, a difference of 292,950 kg.
That makes Azerbaijan's figure about 1.1 times Uzbekistan's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Uzbekistan ahead.
Azerbaijan ranks 49th and Uzbekistan ranks 52nd of 154 countries.
Across the 6 decades both report, Azerbaijan averaged higher in 3 and Uzbekistan in 3.
Head to head by decade
| Decade | Azerbaijan | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 726,221 kg | 1.59 million kg | 868,284 kg | Uzbekistan |
| 2000s | 2.21 million kg | 2.15 million kg | 61,782 kg | Azerbaijan |
| 2010s | 2.25 million kg | 4.18 million kg | 1.92 million kg | Uzbekistan |
| 2020s | 2.21 million kg | 5.58 million kg | 3.37 million kg | Uzbekistan |
| 2030s | 2.72 million kg | 2.41 million kg | 301,540 kg | Azerbaijan |
| 2050s | 2.78 million kg | 2.49 million kg | 292,950 kg | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Azerbaijan or Uzbekistan?
- Azerbaijan, at 2.78 million kg against 2.49 million kg in Uzbekistan as of 2050.
- What is the difference in potatoes — crop residues between Azerbaijan and Uzbekistan?
- 292,950 kg, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Azerbaijan and Uzbekistan rank globally for potatoes — crop residues?
- Azerbaijan ranks 49th and Uzbekistan ranks 52nd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).