Botswana vs Malta: Potatoes — Crop residues (N content)

Botswana
23,943 kg
in 2023
Malta
30,391 kg
in 2050
Botswana rank
137th
Malta rank
134th

Potatoes — Crop residues (N content) over time

  • Botswana
  • Malta
20.0k40.0k60.0k80.0k100.0k196120052050

How they compare

Malta currently reports 30,391 kg against 23,943 kg in Botswana, a difference of 6,448 kg.

That makes Malta's figure about 1.3 times Botswana's.

The two have swapped places 3 times across 7 shared years of data; in 2017 it was Malta ahead.

Botswana ranks 137th and Malta ranks 134th of 154 countries.

Across the 2 decades both report, Botswana averaged higher in 1 and Malta in 1.

Head to head by decade

Decade Botswana Malta Difference Ahead
2010s 23,390 kg 23,842 kg 451.13 kg Malta
2020s 20,425 kg 18,308 kg 2,117 kg Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Botswana or Malta?
Malta, at 30,391 kg against 23,943 kg in Botswana as of 2050.
What is the difference in potatoes — crop residues between Botswana and Malta?
6,448 kg, with Malta ahead.
How many years of comparable data are there for Botswana and Malta?
7 years are reported by both, from 2017 to 2023.
How do Botswana and Malta rank globally for potatoes — crop residues?
Botswana ranks 137th and Malta ranks 134th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Malta: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/botswana/malta/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).