Congo vs Mauritius: Potatoes — Crop residues
Potatoes — Crop residues over time
- Congo
- Mauritius
How they compare
Congo currently reports 40,844 kg against 37,958 kg in Mauritius, a difference of 2,886 kg.
That makes Congo's figure about 1.1 times Mauritius's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Mauritius ahead.
Congo ranks 126th and Mauritius ranks 128th of 154 countries.
Across the 9 decades both report, Congo averaged higher in 1 and Mauritius in 8.
Head to head by decade
| Decade | Congo | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,436 kg | 15,232 kg | 7,797 kg | Mauritius |
| 1970s | 7,306 kg | 22,502 kg | 15,196 kg | Mauritius |
| 1980s | 7,455 kg | 33,360 kg | 25,905 kg | Mauritius |
| 1990s | 9,516 kg | 33,306 kg | 23,790 kg | Mauritius |
| 2000s | 15,407 kg | 27,830 kg | 12,423 kg | Mauritius |
| 2010s | 22,186 kg | 35,162 kg | 12,976 kg | Mauritius |
| 2020s | 24,703 kg | 29,091 kg | 4,389 kg | Mauritius |
| 2030s | 28,231 kg | 31,534 kg | 3,303 kg | Mauritius |
| 2050s | 40,844 kg | 37,958 kg | 2,886 kg | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Congo or Mauritius?
- Congo, at 40,844 kg against 37,958 kg in Mauritius as of 2050.
- What is the difference in potatoes — crop residues between Congo and Mauritius?
- 2,886 kg, with Congo ahead.
- How many years of comparable data are there for Congo and Mauritius?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and Mauritius rank globally for potatoes — crop residues?
- Congo ranks 126th and Mauritius ranks 128th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).