Eastern Africa vs Peru: Potatoes — Crop residues
Potatoes — Crop residues over time
- Eastern Africa
- Peru
How they compare
Eastern Africa currently reports 51.62 million kg against 8.89 million kg in Peru, a difference of 42.73 million kg.
That makes Eastern Africa's figure about 5.8 times Peru's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Peru ahead.
Eastern Africa ranks 16th and Peru ranks 18th of 32 groups.
Across the 9 decades both report, Eastern Africa averaged higher in 7 and Peru in 2.
Head to head by decade
| Decade | Eastern Africa | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.71 million kg | 6.91 million kg | 3.19 million kg | Peru |
| 1970s | 6.27 million kg | 7.36 million kg | 1.09 million kg | Peru |
| 1980s | 9.26 million kg | 5.97 million kg | 3.30 million kg | Eastern Africa |
| 1990s | 12.91 million kg | 6.43 million kg | 6.48 million kg | Eastern Africa |
| 2000s | 23.10 million kg | 8.93 million kg | 14.17 million kg | Eastern Africa |
| 2010s | 25.11 million kg | 11.43 million kg | 13.69 million kg | Eastern Africa |
| 2020s | 25.59 million kg | 12.75 million kg | 12.84 million kg | Eastern Africa |
| 2030s | 36.26 million kg | 8.57 million kg | 27.68 million kg | Eastern Africa |
| 2050s | 51.62 million kg | 8.89 million kg | 42.73 million kg | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Eastern Africa or Peru?
- Eastern Africa, at 51.62 million kg against 8.89 million kg in Peru as of 2050.
- What is the difference in potatoes — crop residues between Eastern Africa and Peru?
- 42.73 million kg, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Peru rank globally for potatoes — crop residues?
- Eastern Africa ranks 16th and Peru ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).