Hungary vs Libya: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Hungary
- Libya
How they compare
Libya currently reports 1.01 million kg against 1.01 million kg in Hungary, a difference of 2,190 kg.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 79th and Libya ranks 78th of 154 countries.
Across the 9 decades both report, Hungary averaged higher in 7 and Libya in 2.
Head to head by decade
| Decade | Hungary | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.95 million kg | 62,693 kg | 6.88 million kg | Hungary |
| 1970s | 4.40 million kg | 337,843 kg | 4.07 million kg | Hungary |
| 1980s | 3.02 million kg | 445,179 kg | 2.58 million kg | Hungary |
| 1990s | 2.60 million kg | 465,925 kg | 2.13 million kg | Hungary |
| 2000s | 1.34 million kg | 504,910 kg | 831,124 kg | Hungary |
| 2010s | 860,058 kg | 690,707 kg | 169,351 kg | Hungary |
| 2020s | 416,556 kg | 724,481 kg | 307,924 kg | Libya |
| 2030s | 1.11 million kg | 860,789 kg | 248,371 kg | Hungary |
| 2050s | 1.01 million kg | 1.01 million kg | 2,190 kg | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Hungary or Libya?
- Libya, at 1.01 million kg against 1.01 million kg in Hungary as of 2050.
- What is the difference in potatoes — crop residues between Hungary and Libya?
- 2,190 kg, with Libya ahead.
- How many years of comparable data are there for Hungary and Libya?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Libya rank globally for potatoes — crop residues?
- Hungary ranks 79th and Libya ranks 78th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).