Kenya vs Sub-Saharan Africa: Potatoes — Crop residues

Kenya
12.08 million kg
in 2050
Sub-Saharan Africa
75.13 million kg
in 2050
Kenya rank
15th
Sub-Saharan Africa rank
13th

Potatoes — Crop residues over time

  • Kenya
  • Sub-Saharan Africa
020.0M40.0M60.0M80.0M196120052050

How they compare

Sub-Saharan Africa currently reports 75.13 million kg against 12.08 million kg in Kenya, a difference of 63.06 million kg.

That makes Sub-Saharan Africa's figure about 6.2 times Kenya's.

Across all 65 years both countries report, Sub-Saharan Africa has been ahead every year.

Kenya ranks 15th and Sub-Saharan Africa ranks 13th of 154 countries.

Sub-Saharan Africa has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Kenya Sub-Saharan Africa Difference Ahead
1960s 776,856 kg 5.74 million kg 4.96 million kg Sub-Saharan Africa
1970s 1.16 million kg 8.84 million kg 7.68 million kg Sub-Saharan Africa
1980s 1.78 million kg 12.97 million kg 11.19 million kg Sub-Saharan Africa
1990s 2.73 million kg 17.90 million kg 15.17 million kg Sub-Saharan Africa
2000s 4.34 million kg 36.18 million kg 31.85 million kg Sub-Saharan Africa
2010s 5.32 million kg 42.45 million kg 37.13 million kg Sub-Saharan Africa
2020s 6.63 million kg 44.59 million kg 37.97 million kg Sub-Saharan Africa
2030s 7.80 million kg 55.26 million kg 47.46 million kg Sub-Saharan Africa
2050s 12.08 million kg 75.13 million kg 63.06 million kg Sub-Saharan Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Kenya or Sub-Saharan Africa?
Sub-Saharan Africa, at 75.13 million kg against 12.08 million kg in Kenya as of 2050.
What is the difference in potatoes — crop residues between Kenya and Sub-Saharan Africa?
63.06 million kg, with Sub-Saharan Africa ahead.
How many years of comparable data are there for Kenya and Sub-Saharan Africa?
65 years are reported by both, from 1961 to 2050.
How do Kenya and Sub-Saharan Africa rank globally for potatoes — crop residues?
Kenya ranks 15th and Sub-Saharan Africa ranks 13th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Sub-Saharan Africa: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/kenya/sub-saharan-africa/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).