Lebanon vs Sudan (former): Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Lebanon
- Sudan (former)
How they compare
Lebanon currently reports 940,592 kg against 767,261 kg in Sudan (former), a difference of 173,331 kg.
That makes Lebanon's figure about 1.2 times Sudan (former)'s.
The two have swapped places 3 times across 51 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 81st and Sudan (former) ranks 84th of 154 countries.
Across the 6 decades both report, Lebanon averaged higher in 5 and Sudan (former) in 1.
Head to head by decade
| Decade | Lebanon | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 209,212 kg | 54,414 kg | 154,798 kg | Lebanon |
| 1970s | 230,688 kg | 49,312 kg | 181,375 kg | Lebanon |
| 1980s | 384,881 kg | 73,217 kg | 311,664 kg | Lebanon |
| 1990s | 590,300 kg | 369,316 kg | 220,984 kg | Lebanon |
| 2000s | 804,903 kg | 669,706 kg | 135,197 kg | Lebanon |
| 2010s | 512,651 kg | 743,284 kg | 230,633 kg | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Lebanon or Sudan (former)?
- Lebanon, at 940,592 kg against 767,261 kg in Sudan (former) as of 2050.
- What is the difference in potatoes — crop residues between Lebanon and Sudan (former)?
- 173,331 kg, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Lebanon and Sudan (former) rank globally for potatoes — crop residues?
- Lebanon ranks 81st and Sudan (former) ranks 84th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).