Lesotho vs Mongolia: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Lesotho
- Mongolia
How they compare
Mongolia currently reports 347,608 kg against 331,096 kg in Lesotho, a difference of 16,512 kg.
Across all 65 years both countries report, Mongolia has been ahead every year.
Lesotho ranks 104th and Mongolia ranks 103rd of 154 countries.
Mongolia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Lesotho | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,972 kg | 83,236 kg | 75,263 kg | Mongolia |
| 1970s | 16,525 kg | 130,723 kg | 114,198 kg | Mongolia |
| 1980s | 67,239 kg | 313,269 kg | 246,029 kg | Mongolia |
| 1990s | 156,387 kg | 252,005 kg | 95,618 kg | Mongolia |
| 2000s | 210,338 kg | 310,073 kg | 99,735 kg | Mongolia |
| 2010s | 274,630 kg | 488,683 kg | 214,052 kg | Mongolia |
| 2020s | 289,440 kg | 628,973 kg | 339,533 kg | Mongolia |
| 2030s | 274,076 kg | 343,346 kg | 69,270 kg | Mongolia |
| 2050s | 331,096 kg | 347,608 kg | 16,512 kg | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Lesotho or Mongolia?
- Mongolia, at 347,608 kg against 331,096 kg in Lesotho as of 2050.
- What is the difference in potatoes — crop residues between Lesotho and Mongolia?
- 16,512 kg, with Mongolia ahead.
- How many years of comparable data are there for Lesotho and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Lesotho and Mongolia rank globally for potatoes — crop residues?
- Lesotho ranks 104th and Mongolia ranks 103rd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).