Libya vs Zimbabwe: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Libya
- Zimbabwe
How they compare
Zimbabwe currently reports 1.02 million kg against 1.01 million kg in Libya, a difference of 13,660 kg.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Libya ahead.
Libya ranks 78th and Zimbabwe ranks 77th of 154 countries.
Across the 9 decades both report, Libya averaged higher in 7 and Zimbabwe in 2.
Head to head by decade
| Decade | Libya | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 62,693 kg | 60,577 kg | 2,116 kg | Libya |
| 1970s | 337,843 kg | 55,577 kg | 282,266 kg | Libya |
| 1980s | 445,179 kg | 61,689 kg | 383,490 kg | Libya |
| 1990s | 465,925 kg | 77,697 kg | 388,228 kg | Libya |
| 2000s | 504,910 kg | 288,732 kg | 216,178 kg | Libya |
| 2010s | 690,707 kg | 660,952 kg | 29,755 kg | Libya |
| 2020s | 724,481 kg | 1.06 million kg | 330,994 kg | Zimbabwe |
| 2030s | 860,789 kg | 578,824 kg | 281,965 kg | Libya |
| 2050s | 1.01 million kg | 1.02 million kg | 13,660 kg | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Libya or Zimbabwe?
- Zimbabwe, at 1.02 million kg against 1.01 million kg in Libya as of 2050.
- What is the difference in potatoes — crop residues between Libya and Zimbabwe?
- 13,660 kg, with Zimbabwe ahead.
- How many years of comparable data are there for Libya and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Zimbabwe rank globally for potatoes — crop residues?
- Libya ranks 78th and Zimbabwe ranks 77th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).