Luxembourg vs Oman: Potatoes — Crop residues (N content)

Luxembourg
28,838 kg
in 2050
Oman
30,589 kg
in 2050
Luxembourg rank
135th
Oman rank
133rd

Potatoes — Crop residues (N content) over time

  • Luxembourg
  • Oman
010.0k20.0k30.0k40.0k50.0k197720132050

How they compare

Oman currently reports 30,589 kg against 28,838 kg in Luxembourg, a difference of 1,751 kg.

That makes Oman's figure about 1.1 times Luxembourg's.

The two have swapped places 5 times across 26 shared years of data; in 2000 it was Luxembourg ahead.

Luxembourg ranks 135th and Oman ranks 133rd of 154 countries.

Across the 5 decades both report, Luxembourg averaged higher in 4 and Oman in 1.

Head to head by decade

Decade Luxembourg Oman Difference Ahead
2000s 34,936 kg 20,654 kg 14,282 kg Luxembourg
2010s 31,184 kg 21,772 kg 9,412 kg Luxembourg
2020s 28,151 kg 24,385 kg 3,766 kg Luxembourg
2030s 31,498 kg 20,893 kg 10,605 kg Luxembourg
2050s 28,838 kg 30,589 kg 1,750 kg Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Luxembourg or Oman?
Oman, at 30,589 kg against 28,838 kg in Luxembourg as of 2050.
What is the difference in potatoes — crop residues between Luxembourg and Oman?
1,751 kg, with Oman ahead.
How many years of comparable data are there for Luxembourg and Oman?
26 years are reported by both, from 2000 to 2050.
How do Luxembourg and Oman rank globally for potatoes — crop residues?
Luxembourg ranks 135th and Oman ranks 133rd of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Oman: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/luxembourg/oman/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).