Mauritius vs Senegal: Potatoes — Crop residues (N content)
Potatoes — Crop residues (N content) over time
- Mauritius
- Senegal
How they compare
Mauritius currently reports 37,958 kg against 36,117 kg in Senegal, a difference of 1,841 kg.
That makes Mauritius's figure about 1.1 times Senegal's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Senegal ahead.
Mauritius ranks 128th and Senegal ranks 131st of 154 countries.
Across the 9 decades both report, Mauritius averaged higher in 7 and Senegal in 2.
Head to head by decade
| Decade | Mauritius | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,232 kg | 15,059 kg | 173.76 kg | Mauritius |
| 1970s | 22,502 kg | 17,030 kg | 5,472 kg | Mauritius |
| 1980s | 33,360 kg | 24,623 kg | 8,737 kg | Mauritius |
| 1990s | 33,306 kg | 22,665 kg | 10,641 kg | Mauritius |
| 2000s | 27,830 kg | 18,558 kg | 9,273 kg | Mauritius |
| 2010s | 35,162 kg | 105,577 kg | 70,415 kg | Senegal |
| 2020s | 29,091 kg | 274,180 kg | 245,088 kg | Senegal |
| 2030s | 31,534 kg | 27,542 kg | 3,992 kg | Mauritius |
| 2050s | 37,958 kg | 36,117 kg | 1,842 kg | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Mauritius or Senegal?
- Mauritius, at 37,958 kg against 36,117 kg in Senegal as of 2050.
- What is the difference in potatoes — crop residues between Mauritius and Senegal?
- 1,841 kg, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Mauritius and Senegal rank globally for potatoes — crop residues?
- Mauritius ranks 128th and Senegal ranks 131st of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).