Bolivia (Plurinational State of) vs Czechia: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Bolivia (Plurinational State of)
- Czechia
How they compare
Czechia currently reports 69.63 kt against 68.93 kt in Bolivia (Plurinational State of), a difference of 0.7 kt.
Across all 31 years both countries report, Czechia has been ahead every year.
Bolivia (Plurinational State of) ranks 92nd and Czechia ranks 91st of 256 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 51.05 kt | 57.36 kt | 6.31 kt | Czechia |
| 2000s | 60.16 kt | 68.11 kt | 7.94 kt | Czechia |
| 2010s | 65.29 kt | 69.9 kt | 4.61 kt | Czechia |
| 2020s | 68.22 kt | 69.22 kt | 1.01 kt | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Bolivia (Plurinational State of) or Czechia?
- Czechia, at 69.63 kt against 68.93 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in pre- and post-production — emissions between Bolivia (Plurinational State of) and Czechia?
- 0.7 kt, with Czechia ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Czechia?
- 31 years are reported by both, from 1993 to 2023.
- How do Bolivia (Plurinational State of) and Czechia rank globally for pre- and post-production — emissions?
- Bolivia (Plurinational State of) ranks 92nd and Czechia ranks 91st of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf