Bosnia and Herzegovina vs Malawi: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Bosnia and Herzegovina
- Malawi
How they compare
Bosnia and Herzegovina currently reports 28.7 kt against 26.48 kt in Malawi, a difference of 2.22 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Malawi's.
Across all 32 years both countries report, Bosnia and Herzegovina has been ahead every year.
Bosnia and Herzegovina ranks 112th and Malawi ranks 114th of 221 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.14 kt | 12.97 kt | 8.17 kt | Bosnia and Herzegovina |
| 2000s | 26.92 kt | 15.99 kt | 10.93 kt | Bosnia and Herzegovina |
| 2010s | 28.41 kt | 21.29 kt | 7.12 kt | Bosnia and Herzegovina |
| 2020s | 28.69 kt | 25.53 kt | 3.16 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Bosnia and Herzegovina or Malawi?
- Bosnia and Herzegovina, at 28.7 kt against 26.48 kt in Malawi as of 2023.
- What is the difference in pre- and post-production — emissions between Bosnia and Herzegovina and Malawi?
- 2.22 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Malawi?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Malawi rank globally for pre- and post-production — emissions?
- Bosnia and Herzegovina ranks 112th and Malawi ranks 114th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf