Channel Islands vs Solomon Islands: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Channel Islands
- Solomon Islands
How they compare
Solomon Islands currently reports 1.05 kt against 1.03 kt in Channel Islands, a difference of 0.02 kt.
Across all 26 years both countries report, Solomon Islands has been ahead every year.
Channel Islands ranks 206th and Solomon Islands ranks 205th of 256 countries.
Solomon Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Channel Islands | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1182 kt | 0.5832 kt | 0.465 kt | Solomon Islands |
| 2000s | 0.4545 kt | 0.6483 kt | 0.1937 kt | Solomon Islands |
| 2010s | 0.8076 kt | 0.8405 kt | 0.0329 kt | Solomon Islands |
| 2020s | 0.9945 kt | 1.02 kt | 0.0243 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Channel Islands or Solomon Islands?
- Solomon Islands, at 1.05 kt against 1.03 kt in Channel Islands as of 2023.
- What is the difference in pre- and post-production — emissions between Channel Islands and Solomon Islands?
- 0.02 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Channel Islands and Solomon Islands?
- 26 years are reported by both, from 1998 to 2023.
- How do Channel Islands and Solomon Islands rank globally for pre- and post-production — emissions?
- Channel Islands ranks 206th and Solomon Islands ranks 205th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf