Georgia vs Qatar: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Georgia
- Qatar
How they compare
Qatar currently reports 22.02 kt against 21.2 kt in Georgia, a difference of 0.82 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 141st and Qatar ranks 140th of 256 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Qatar in 1.
Head to head by decade
| Decade | Georgia | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16.19 kt | 13.1 kt | 3.1 kt | Georgia |
| 2000s | 18.25 kt | 16.25 kt | 2 kt | Georgia |
| 2010s | 20.72 kt | 20.16 kt | 0.5516 kt | Georgia |
| 2020s | 21.06 kt | 21.75 kt | 0.6971 kt | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Georgia or Qatar?
- Qatar, at 22.02 kt against 21.2 kt in Georgia as of 2023.
- What is the difference in pre- and post-production — emissions between Georgia and Qatar?
- 0.82 kt, with Qatar ahead.
- How many years of comparable data are there for Georgia and Qatar?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Qatar rank globally for pre- and post-production — emissions?
- Georgia ranks 141st and Qatar ranks 140th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf