Isle of Man vs Liechtenstein: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Isle of Man
- Liechtenstein
How they compare
Liechtenstein currently reports 0.2815 kt against 0.2648 kt in Isle of Man, a difference of 0.0167 kt.
That makes Liechtenstein's figure about 1.1 times Isle of Man's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Isle of Man ahead.
Isle of Man ranks 220th and Liechtenstein ranks 219th of 256 countries.
Isle of Man has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Isle of Man | Liechtenstein | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2649 kt | 0.2394 kt | 0.0256 kt | Isle of Man |
| 2000s | 0.3049 kt | 0.2625 kt | 0.0424 kt | Isle of Man |
| 2010s | 0.3247 kt | 0.2746 kt | 0.0501 kt | Isle of Man |
| 2020s | 0.3031 kt | 0.2803 kt | 0.0227 kt | Isle of Man |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Isle of Man or Liechtenstein?
- Liechtenstein, at 0.2815 kt against 0.2648 kt in Isle of Man as of 2023.
- What is the difference in pre- and post-production — emissions between Isle of Man and Liechtenstein?
- 0.0167 kt, with Liechtenstein ahead.
- How many years of comparable data are there for Isle of Man and Liechtenstein?
- 34 years are reported by both, from 1990 to 2023.
- How do Isle of Man and Liechtenstein rank globally for pre- and post-production — emissions?
- Isle of Man ranks 220th and Liechtenstein ranks 219th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf