Mexico vs Pakistan: Pre- and post-production — Emissions

Mexico
2,162 kt
in 2023
Pakistan
1,189 kt
in 2023
Mexico rank
8th
Pakistan rank
9th

Pre- and post-production — Emissions over time

  • Mexico
  • Pakistan
5001.0k1.5k2.0k199020062023

How they compare

Mexico currently reports 2,162 kt against 1,189 kt in Pakistan, a difference of 973 kt.

That makes Mexico's figure about 1.8 times Pakistan's.

Across all 34 years both countries report, Mexico has been ahead every year.

Mexico ranks 8th and Pakistan ranks 9th of 256 countries.

Mexico has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mexico Pakistan Difference Ahead
1990s 1,406 kt 805.71 kt 600.01 kt Mexico
2000s 1,736 kt 996.19 kt 740.25 kt Mexico
2010s 2,082 kt 1,114 kt 967.4 kt Mexico
2020s 2,156 kt 1,176 kt 980.14 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Mexico or Pakistan?
Mexico, at 2,162 kt against 1,189 kt in Pakistan as of 2023.
What is the difference in pre- and post-production — emissions between Mexico and Pakistan?
973 kt, with Mexico ahead.
How many years of comparable data are there for Mexico and Pakistan?
34 years are reported by both, from 1990 to 2023.
How do Mexico and Pakistan rank globally for pre- and post-production — emissions?
Mexico ranks 8th and Pakistan ranks 9th of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Pakistan: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-ch4-fao-tier-1/mexico/pakistan/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,600 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf