Saudi Arabia vs Wallis and Futuna Islands: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Saudi Arabia
- Wallis and Futuna Islands
How they compare
Saudi Arabia currently reports 375.15 kt against 0.0006 kt in Wallis and Futuna Islands, a difference of 375.15 kt.
Across all 34 years both countries report, Saudi Arabia has been ahead every year.
Saudi Arabia ranks 20th and Wallis and Futuna Islands ranks 22nd of 221 countries.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Saudi Arabia | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 243.39 kt | 0.0014 kt | 243.39 kt | Saudi Arabia |
| 2000s | 304.56 kt | 0.0015 kt | 304.55 kt | Saudi Arabia |
| 2010s | 351.21 kt | 0.001 kt | 351.21 kt | Saudi Arabia |
| 2020s | 371.18 kt | 0.0006 kt | 371.18 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Saudi Arabia or Wallis and Futuna Islands?
- Saudi Arabia, at 375.15 kt against 0.0006 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in pre- and post-production — emissions between Saudi Arabia and Wallis and Futuna Islands?
- 375.15 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Saudi Arabia and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Saudi Arabia and Wallis and Futuna Islands rank globally for pre- and post-production — emissions?
- Saudi Arabia ranks 20th and Wallis and Futuna Islands ranks 22nd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf