American Samoa vs Sint Maarten (Dutch part): Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- American Samoa
- Sint Maarten (Dutch part)
How they compare
American Samoa currently reports 0.0673 kt against 0.058 kt in Sint Maarten (Dutch part), a difference of 0.0093 kt.
That makes American Samoa's figure about 1.2 times Sint Maarten (Dutch part)'s.
Across all 13 years both countries report, American Samoa has been ahead every year.
American Samoa ranks 200th and Sint Maarten (Dutch part) ranks 202nd of 227 countries.
American Samoa has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | American Samoa | Sint Maarten (Dutch part) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0741 kt | 0.0509 kt | 0.0232 kt | American Samoa |
| 2020s | 0.0687 kt | 0.0569 kt | 0.0117 kt | American Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, American Samoa or Sint Maarten (Dutch part)?
- American Samoa, at 0.0673 kt against 0.058 kt in Sint Maarten (Dutch part) as of 2023.
- What is the difference in pre- and post-production — emissions between American Samoa and Sint Maarten (Dutch part)?
- 0.0093 kt, with American Samoa ahead.
- How many years of comparable data are there for American Samoa and Sint Maarten (Dutch part)?
- 13 years are reported by both, from 2011 to 2023.
- How do American Samoa and Sint Maarten (Dutch part) rank globally for pre- and post-production — emissions?
- American Samoa ranks 200th and Sint Maarten (Dutch part) ranks 202nd of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.