Chagai vs Polynesia: Pre- and post-production — Emissions

Chagai
1.03 kt
in 2023
Polynesia
0.894 kt
in 2023
Chagai rank
18th
Polynesia rank
19th

Pre- and post-production — Emissions over time

  • Chagai
  • Polynesia
00.20.40.60.81199020062023

How they compare

Chagai currently reports 1.03 kt against 0.894 kt in Polynesia, a difference of 0.136 kt.

That makes Chagai's figure about 1.1 times Polynesia's.

The two have swapped places 1 time across 26 shared years of data; in 1998 it was Polynesia ahead.

Chagai ranks 18th and Polynesia ranks 19th of 22 regions.

Across the 4 decades both report, Chagai averaged higher in 1 and Polynesia in 3.

Head to head by decade

Decade Chagai Polynesia Difference Ahead
1990s 0.1182 kt 0.8062 kt 0.688 kt Polynesia
2000s 0.4545 kt 0.8541 kt 0.3996 kt Polynesia
2010s 0.8076 kt 0.8889 kt 0.0814 kt Polynesia
2020s 0.9945 kt 0.8934 kt 0.1011 kt Chagai

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Chagai or Polynesia?
Chagai, at 1.03 kt against 0.894 kt in Polynesia as of 2023.
What is the difference in pre- and post-production — emissions between Chagai and Polynesia?
0.136 kt, with Chagai ahead.
How many years of comparable data are there for Chagai and Polynesia?
26 years are reported by both, from 1998 to 2023.
How do Chagai and Polynesia rank globally for pre- and post-production — emissions?
Chagai ranks 18th and Polynesia ranks 19th of 22 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chagai vs Polynesia: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-ch4/channel-islands/polynesia/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.