Cook Islands vs French Guiana: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Cook Islands
- French Guiana
How they compare
French Guiana currently reports 0.0023 kt against 0.0008 kt in Cook Islands, a difference of 0.0015 kt.
That makes French Guiana's figure about 2.8 times Cook Islands's.
Across all 34 years both countries report, French Guiana has been ahead every year.
Cook Islands ranks 217th and French Guiana ranks 215th of 227 countries.
French Guiana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cook Islands | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0017 kt | 0.0115 kt | 0.0097 kt | French Guiana |
| 2000s | 0.002 kt | 0.0096 kt | 0.0077 kt | French Guiana |
| 2010s | 0.0015 kt | 0.0038 kt | 0.0023 kt | French Guiana |
| 2020s | 0.0009 kt | 0.0025 kt | 0.0016 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Cook Islands or French Guiana?
- French Guiana, at 0.0023 kt against 0.0008 kt in Cook Islands as of 2023.
- What is the difference in pre- and post-production — emissions between Cook Islands and French Guiana?
- 0.0015 kt, with French Guiana ahead.
- How many years of comparable data are there for Cook Islands and French Guiana?
- 34 years are reported by both, from 1990 to 2023.
- How do Cook Islands and French Guiana rank globally for pre- and post-production — emissions?
- Cook Islands ranks 217th and French Guiana ranks 215th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.