Egypt vs Spain: Pre- and post-production — Emissions (CH4) (Pre- CH4)

Egypt
604.09 kt
in 2023
Spain
449.44 kt
in 2023
Egypt rank
15th
Spain rank
16th

Pre- and post-production — Emissions (CH4) (Pre- CH4) over time

  • Egypt
  • Spain
0200400600800199020062023

How they compare

Egypt currently reports 604.09 kt against 449.44 kt in Spain, a difference of 154.65 kt.

That makes Egypt's figure about 1.3 times Spain's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Spain ahead.

Egypt ranks 15th and Spain ranks 16th of 248 countries.

Across the 4 decades both report, Egypt averaged higher in 2 and Spain in 2.

Head to head by decade

Decade Egypt Spain Difference Ahead
1990s 408.14 kt 628.62 kt 220.48 kt Spain
2000s 512.65 kt 628.25 kt 115.6 kt Spain
2010s 572.54 kt 453.6 kt 118.94 kt Egypt
2020s 597.87 kt 448.54 kt 149.33 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Egypt or Spain?
Egypt, at 604.09 kt against 449.44 kt in Spain as of 2023.
What is the difference in pre- and post-production — emissions between Egypt and Spain?
154.65 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Spain?
34 years are reported by both, from 1990 to 2023.
How do Egypt and Spain rank globally for pre- and post-production — emissions?
Egypt ranks 15th and Spain ranks 16th of 248 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Spain: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-ch4/egypt-arab-rep/spain/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
283 places, 9,260 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.