Eritrea vs Eswatini: Pre- and post-production — Emissions (CH4) (Pre- CH4)

Eritrea
4.55 kt
in 2023
Eswatini
4.55 kt
in 2023
Eritrea rank
171st
Eswatini rank
172nd

Pre- and post-production — Emissions (CH4) (Pre- CH4) over time

  • Eritrea
  • Eswatini
0246199020062023

How they compare

Eritrea currently reports 4.55 kt against 4.55 kt in Eswatini, a difference of 0 kt.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Eswatini ahead.

Eritrea ranks 171st and Eswatini ranks 172nd of 248 countries.

Eswatini has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eritrea Eswatini Difference Ahead
1990s 2.93 kt 4.34 kt 1.41 kt Eswatini
2000s 3.56 kt 4.82 kt 1.26 kt Eswatini
2010s 4.16 kt 4.7 kt 0.5482 kt Eswatini
2020s 4.45 kt 4.47 kt 0.0205 kt Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Eritrea or Eswatini?
Eritrea, at 4.55 kt against 4.55 kt in Eswatini as of 2023.
What is the difference in pre- and post-production — emissions between Eritrea and Eswatini?
0 kt, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Eswatini?
31 years are reported by both, from 1993 to 2023.
How do Eritrea and Eswatini rank globally for pre- and post-production — emissions?
Eritrea ranks 171st and Eswatini ranks 172nd of 248 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Eswatini: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-ch4/eritrea/eswatini/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
283 places, 9,260 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.